What condition is often referred to as low blood sugar?

Hypoglycemia is the medical term for a condition characterized by abnormally low levels of glucose in the bloodstream. When blood sugar drops to a point where it can no longer support the body’s energy needs, individuals may experience symptoms such as shakiness, sweating, confusion, irritability, and in severe cases, can lead to loss of consciousness or seizures. This condition is commonly associated with diabetes, particularly when individuals take medications that increase insulin levels without consuming enough carbohydrates.

Understanding hypoglycemia is crucial in managing diabetes and maintaining metabolic health. Recognizing the symptoms early allows for prompt treatment, which usually involves consuming carbohydrates to quickly raise blood sugar levels back to a normal range. In contrast to hypoglycemia, hyperglycemia refers to high blood sugar levels, insulin resistance describes a reduced cellular response to insulin, and fatigue syndrome typically involves chronic fatigue without a direct reference to blood sugar levels.